By Emily Han

Create your own handcrafted drinks and cocktails using local, fresh, or foraged ingredients.

Tired of boring, artificial, too-sweet drinks? Go wild! It’s time to embrace drinks featuring local, fresh, or foraged ingredients. It’s easy with Wild Drinks and Cocktails.

Using ingredients you can find in your own backyard, farm, or local market, you can create artisan drinks that will leave you feeling refreshed and even revitalized. Learn useful fermentation techniques to make your own water kefir and homemade soda. Brew your own teas, mix your own squashes, shrubs, switchels, tonics, and infusions. You can even use the recipes to create powerful and healthful craft cocktails.

Craft drink expert Emily Han creates unique flavors in the 100 drink recipes, each with powerful health benefits, along with a nod to drinks of another era. Join the drink renaissance with Wild Drinks and Cocktails.

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